Winterdine is back and bigger than ever! For the first time, Winterdine will happen daily over the span of three weeks between January 18 and February 7.

Here at Hunter’s, beginning daily at 5pm, enjoy our bountiful three course dinner, consisting of an appetizer of PEI Potato Bacon Corn Chowder, followed by a 6oz Sirloin Steak with Peppercorn Sauce, Bacon-Wrapped Scallops, Mashed Potatoes, and Medley of Vegetables, and hopefully you’ll still have room for dessert – our Warm Chocolate Brownie with French Vanilla Ice Cream topped with Caramel Sauce.

The cost is $30/person (plus taxes and gratuity) and is a wonderful suggestion as a date night with that someone special or a gathering of friends and family.